Brunch Menu

vodka, Tabasco, worchestershire, Clamato, pickled beans, seasoned rim, lime
…substitute Taynton Bay Pickled vodka +$2

Traditional – orange juice, sparkling wine
(or)
Apple cider – house-made apple cider,
sparkling wine

Stoli Blueberry, sparkling classic lemonade

SPays D’Oc, Sud de France

seasonal fruit, lemon-honey Greek yogurt, house-made granola

Nova Scotia lobster, 3 eggs, organic sauteed spinach, classic béarnaise, potato & thyme rösti, greens, mini seasonal fruit smoothie
add avocado +2.99

fresh hand-picked local Dungeness crab, baby shrimp, 3 eggs, organic sautéed spinach, classic béarnaise, potato & thyme rosti, greens, mini seasonal fruit smoothie
… add avocado +$2.99

English muffin, back bacon, poached eggs, classic hollandaise, home-style potatoes, greens, mini seasonal fruit smoothie

English muffin, fresh local Dungeness crab, poached eggs, classic hollandaise, home-style potatoes, greens, mini seasonal fruit smoothie

red wine-braised beef short rib, crispy fries, gravy, Montréal cheese curds, poached egg, classic hollandaise

pan-seared flat iron steak – cooked to medium, 2 poached eggs, classic hollandaise, home-style potatoes, seasonal organic vegetables, tomato relish

our daily selection of West Coast & East Coast, please ask your server, order by the 1/2 dozen

garlic herb butter, toasted baguette

fresh seafood & clams, bacon, thyme cream
… upgrade to a bowl +$5.00

lightly fried VFC tempura prawns, Yuzu mayo, walnuts, toasted sesame, Togarashi

Salt Spring Island mussels, house-made chorizo, creamed leeks, garlic toast

local squid, blistered shishito peppers, chipotle tartar, herbs

local Dungeness crab, charred jalapeno aioli, cilantro

chilled romaine hearts, bacon, crispy croutons, parmesan

mixed greens, kale, chickpeas, maple-roasted squash, carrot, radish, spiced pumpkin seeds, house dressing

oven-roasted heirloom beets, goat cheese, toasted walnuts, caramelized pears, balsamic honey dressing

Add to your salad:
avocado +$2.99
prawns +$15.99
wild salmon filet +$14.99

maple-glazed butternut squash, double-smoked bacon lardon, toasted walnuts

smoked olive & sundried tomato tapenade, artichokes, artichoke purée, red pepper butter

sashimi-grade tuna, Dungeness crab, Oregon pink shrimp, steamed sushi rice, edamame, avocado, crispy shallots, wasabi mayo, Tamari soy sauce

Granville Island Honey Lager-battered, cabbage & carrot slaw, mustard vinaigrette, tartar sauce
… Halibut 1 pc $16.99
… Halibut 2 pc $25.99
… Salmon 1 pc $15.99
… Salmon 2 pc $24.49

local halibut, bacon, lettuce, tomato, mayo, sourdough, fries

lettuce, tomato, crispy onions, cheddar, dill pickle mayo, brioche bun, fries
… upgrade with bacon +2.99

local Albacore tuna, aged cheddar, brioche, dill pickle kettle chips

crispy fried wild salmon, crisp lettuce, tartar sauce, brioche bun

Nova Scotia lobster, bacon, Gruyère cheese, tomato bisque

seared Albacore tuna, local wild salmon, grilled prawns, scallops, king crab, garlic roasted potatoes, local organic vegetables, drawn butter

AAA striploin, grilled prawns, scallops, King crab, 1.5 lb whole lobster, garlic roasted potatoes, local organic vegetables, chimichurri, drawn butter

Add to your platter:
prawns +$15.99
scallops +$19.99
king crab +Market Price
1.5 lb live lobster +Market Price