Brunch Menu

Welcome to our amazing VFC Brunch menu – served from 11:00am until 3:00pm Saturdays & Sundays! Please scroll down for menu options or jump to one of our other menus via the buttons below.

ow = Ocean Wise. Recommended by the Vancouver Aquarium as ocean-friendly.
gf = Gluten Free n = nuts present p = pork present

Drink Specials



vodka, Tabasco, worcestershire, Clamato, pickled beans, seasoned rim, lime



orange juice, sparkling wine


Traditional Benny (p)


poached eggs, back bacon, hollandaise, english muffin,
crispy potatoes, greens, mini fruit smoothie

Dungeness Crab & Shrimp Benny (ow)


poached eggs, organic sautéed spinach, hollandaise,
english muffin, crispy potatoes, greens, mini fruit smoothie
add avocado +2.99

Spot Prawn Omelette (ow/gf)


3 eggs, organic sautéed spinach, classic béarnaise, potato & thyme rosti, greens, mini seasonal fruit smoothie
… add avocado +$2.99

Smoked Char & Avocado Toast (ow)


house-smoked, soft-poached egg, avocado purée, pickled red onion, oven-roasted tomato, crispy basil, hollandaise

Pork Belly Poutine (p)


crispy pork belly, soft-poached egg, french fries, gravy, Montréal cheese curds, hollandaise

Add Ons

Add Bacon


Add Egg


Add Avocado


Add Cheese


Side of Homestyle Potatoes



Fresh Oysters (ow/gf)

Market Price

our daily selection of West Coast & East Coast, 
order by the 1/2 dozen

Albacore Tuna sashimi (ow/gf)


sashimi-grade Albacore, avocado, 
wasabi pea & crispy shallot crumble, ponzu sauce

Maple Walnut Prawns (ow/gf/n)


lightly fried VFC tempura prawns, Yuzu mayo, walnuts, toasted sesame, Togarashi

Crab Fritters (ow)


local Dungeness crab, charred jalapeño aioli, cilantro

Sweet & Spicy Chicken Wings (gf)


sesame seeds, scallions

Smoked Trout spread (ow)


house-smoked, citrus cream cheese spread, baguette

Garlic Bread Basket


garlic herb butter, toasted baguette


Lobster & Bacon Grilled Cheese (ow/p)


Nova Scotia lobster, bacon, Gruyère cheese, tomato bisque

Tuna Melt (ow)


Albacore tuna belly, caper aioli, dill pickle, cheddar, brioche roll, kettle chips

Salmon Club (ow/p)


grilled salmon, maple bacon, dill pickle mayo, tomato, onion sprouts, sourdough bread, kettle chips

VFC Beef Burger


lettuce, tomato, crispy onions, cheddar, dill pickle mayo, brioche bun, fries
…upgrade with bacon +2.99

Soups & Salads

West Coast Seafood Chowder (gf/ow/p)


fresh seafood & clams, bacon, thyme cream
… upgrade to a bowl +$5.00

Tomato Bisque (gf)


chilled romaine hearts, bacon, crispy croutons, parmesan

Caesar (p)


chilled romaine hearts, bacon, crispy croutons, parmesan

West Coast Mixed Greens


mixed greens, kale, chickpeas, seasonal vegetables, pumpkin seeds, house dressing

Nicoise (gf/n)


house-smoked arctic char, poached & fried, 
fingerling potatoes, green beans, beets, tomatoes, olives, mustard vinaigrette

Add to your salad:
avocado +$2.99
prawns +$13.99
wild salmon filet +$14.99


Halibut (ow/gf/p)


grilled halibut, zucchini, crispy fingerling potatoes, blistered tomatoes, black olive crumble, crispy basil, beurre blanc

Arctic Char (ow/gf)


seared char, crispy fingerling potatoes, 
smoked Castelvetrano olives, charred broccoli, 
bagna càuda vinaigrette

King Crab (ow/gf)

Market Price

1 lb Alaskan King crab, garlic roasted potatoes, organic vegetables, drawn butter

Lobster (ow/gf)

Market Price

1.5 lb live Nova Scotia lobster, garlic roasted potatoes, organic vegetables, drawn butter

VFC Signatures



Salt Spring Island mussels, pork chorizo, creamed leeks, 
garlic toast

Tuna Poke Bowl (ow/gf)


sashimi-grade Albacore tuna, 
Dungeness crab & Oregon pink shrimp salad, 
steamed sushi rice, edamame, avocado, crispy shallots, wasabi mayo, Tamari soy sauce

Seafood Linguini (ow)


local seafood, prawns, mussels, 
sundried-tomato cream sauce, parmesan

VFC Fish’n’Chips (ow)

Granville Island Honey Lager-battered, cabbage & carrot Granville Island Honey Lager-battered, cabbage & carrot slaw, mustard vinaigrette, tartar sauce
Halibut 1 pc – $17.99 2 pc – $26.99
Salmon 1 pc – $15.99 2 pc – $24.49


Chilled Platter (ow/gf)


Albacore tuna sashimi, oysters, smoked trout spread, 
prawn cocktail, marinated clams & mussels, 
smoked octopus & chickpea salad, seaweed salad, 
pickled ginger, olives

Seafood Platter (ow/gf)


seared Albacore tuna, local wild salmon, grilled prawns, scallops, king crab, garlic roasted potatoes, local organic vegetables, drawn butter

Surf & Turf Platter (ow/gf)


AAA striploin, grilled prawns, scallops, King crab, 1.5 lb whole lobster, garlic roasted potatoes, local organic vegetables, chimichurri, drawn butter

Add to your platter:
prawns +$13.99
scallops +$18.99
king crab +Market Price
1.5 lb live lobster +Market Price

Guests with food allergies, please advise your server.

We cater to various dietary restrictions and offer vegetarian and vegan options as well. Please contact us at least 24 hours prior to your booking and we will do our best to accommodate your request.

*Menu prices and offerings subject to change without notice.

Gratuity of 18% added to parties of 8 or more

The consumption of RAW oysters poses an increased risk of food-borne illness. A cooking step is needed to eliminate potential bacterial or viral contamination – Medical Health Officer

or call +1 604 559 FISH (3474)